10/10 issue - loved hearing about the history of the market and I always enjoy "What are your favourite events or shops or cafes and any hidden gems that don't get the attention they deserve?". Good job again.
Je commence la lecture distraitement et me laisse finalement entrainer dans la lecture complète...intéressantes perspectives et points de vue - j'aime bien.
This issue made me think of my father, Dimitrios Eliakis, former owner of Pano's Souvlaki & Donair. He got his start at the Boyce Farmer's Market and ended his career there too - he was a vendor for over 20 years. He passed on Feb. 13th and Terry came to the visitation this past Sunday, so it's ironic you covered both Terry and the Market in this issue (or at least it is to me).
Another great read Steven, love the history of our city! Now to plan my burger battle tour, where to start... where to start LOL!
10/10 issue - loved hearing about the history of the market and I always enjoy "What are your favourite events or shops or cafes and any hidden gems that don't get the attention they deserve?". Good job again.
Thanks!
Je commence la lecture distraitement et me laisse finalement entrainer dans la lecture complète...intéressantes perspectives et points de vue - j'aime bien.
Merci!
This issue made me think of my father, Dimitrios Eliakis, former owner of Pano's Souvlaki & Donair. He got his start at the Boyce Farmer's Market and ended his career there too - he was a vendor for over 20 years. He passed on Feb. 13th and Terry came to the visitation this past Sunday, so it's ironic you covered both Terry and the Market in this issue (or at least it is to me).
My condolences to your family. More market articles to come.